Gardenia Extract
Description
Gardenia extract is derived from the fruit of Gardenia jasminoides Ellis, a plant traditionally used in Chinese medicine. It is rich in active compounds such as geniposide and gardenoside, which exhibit anti-inflammatory, antioxidant, and liver-protective effects. Gardenia extract is commonly used to reduce fever, support liver and gallbladder health, and alleviate inflammation-related conditions. It is also valued for its natural yellow pigment, crocin, which is used as a food colorant and in cosmetics.
Specification
[Specs] 10:1 (TLC); 98% Geniposide (HPLC)
[Part of used] Fruit
[Active Ingredients] Geniposide, Gardenoside, Crocin
[Appearance] Yellow to brown fine powder
[Odor] Characteristic
[Identification] Fruit Identity Tested
[Solubility] Partially soluble in water, soluble in ethanol
Functions:
- Reduces fever and clears heat from the body;
- Protects the liver and promotes bile secretion;
- Acts as a natural anti-inflammatory agent;
- Provides antioxidant support;
- Used as a natural coloring agent in foods and cosmetics;
Health benefits
- Supporting liver function
- Reducing fever and inflammation
- Providing antioxidants
- Promoting detoxification
- Supporting gallbladder health
- Enhancing skin appearance
- Reducing oxidative stress
- Supporting cardiovascular health
- Promoting metabolic balance
- Relieving headaches and irritability
Segment
- As raw material for liver protection, anti-inflammation, and detoxification, it is used in the pharmaceutical field;
- As an active ingredient and natural pigment, it is used in the health and food industries. Commonly applied in capsules, tablets, functional beverages, and cosmetics.